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I’ve always had a sweet tooth. I have very fond memories of certain desserts growing up, especially in the summer. KDD ice cream in the car while driving to the beach house on the weekend. A slice of apple pie with ice cream after a barbecue. Fresh strawberry and cream as we jump in and out of the pool. And the many times I would walk with my dad to get ice cream from the supermarket. That’s just from childhood. I have way more memories as I grew older and started baking and experimenting in the kitchen. But I won’t get into that. The point is that sweet food is part of celebration and building memories and special times with family and friends. Why deny yourself that?
Eating what you really enjoy, eating it mindfully, really savoring it, and respecting your fullness. And here are some tips to applying this in Ramadan and everyday life.
I hope these tips help you enjoy your desserts in Ramadan and beyond without a side of guilt. We all deserve to have sweetness in our l
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